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| Buttered cream dory with crispy eggplant, bakchoy and soy with coriander rice. |
Here are the delicious foods I was able to eat during my two days of seminar at the Makati Shangri-La. It was a feast for both the eyes and the stomach! I still get hungry looking at their pictures...
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| Coconut creme brulee with mango puree. |
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| Banana toffee pudding with coconut ice cream and fresh cream. |
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| Oriental chicken wings and slice of baguette topped with scrambled egg and cucumber. |
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| Garlic chicken wrapped in pita bread. |
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| Blueberry Danish breads. |
After the seminar, we went to Max's in Bluewave, Macapagal Avenue to have dinner. It was raining hard and our bodies need something to warm up a bit. Almost everything that we ordered were spicy... it sure did warm us up.
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| Spicy sizzling chicken |
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| Sinigang na tuna belly. |
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| Spicy gambas con alige. (Sinful but delicious!) |
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| Sizzling spicy tofu. |
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| Max's famous fried chicken. |
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| Maki rolls from the Japanese restaurant across Max's. |
Now, I have to sweat out every bit of calorie that I have accumulated in two days.
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XOXO
JOANNE